Appetizers Price per person
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Fried chicken mini waffle $5
Seasoned battered fried chicken, homemade sausage gravy, petite waffle plank
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Bite sized hamburgers with pickles $4
Herbed mayo, caramelized onion
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Thai chicken skewers $5
Sweet and spicy Thai sauce, roasted peanuts, cilantro
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Caprese skewers $3
Cherry tomatoes, mozzarella balls, balsamic, basil
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Vietnamese rainbow spring rolls $4
Rainbow vegetable blend, scrambled eggs, sweet chili sauce, rice paper
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Meatballs $4
Grass fed beef, tzatziki sauce, seasonal micro greens
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Smoked salmon bites $5
Smoked salmon, dill cream cheese, fresh baked baguette slice
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Savory wild mushroom tarts $4
Flaky tartlet, wild mushroom blend, rich béchamel filling
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Watermelon feta bites $3
Honey compressed watermelon bites, feta cheese crumble, balsamic reduction
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Bacon wrapped dates with bourbon cream$4
Sweet dates, bacon, rich bourbon cream sauce
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Seasonal ceviche $5
Seafood picked by season, diced tomatoes, cucumber, onion, serrano pepper, avocado, cilantro, lime juice
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Pork belly tostadas $5
Braised pork belly, citrus slaw, chipotle ranch pipette
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Brie en croute $4
Seasonal fruit compote, puff pastry
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Cajun crab cakes $4
Cajun seasoned, remoulade sauce, fresh lemon
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Charcuterie table display $8
Assorted cured meats, regional cheeses, crackers, homemade jams and honey
Salads Price per person
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Spring salad $5
Mixed greens, fresh herb vinaigrette, red grapes, goat cheese, sliced almonds
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Wedge Salad $5
Iceberg wedge, crispy bacon, tomatoes, onion, blue cheese, ranch
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Roasted beet and arugula $7
Heirloom beets, goat cheese, citrus vinaigrette, candied pecans
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Caesar $6
Grilled romaine, Parmesan, house made croutons, grilled chicken or shrimp
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Orzo salad $5
Orzo pasta, green onion, feta cheese, sundried tomatoes, Kalamata olives, basil oil
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Shaved fennel $7
Prosciutto, shaved fennel, sliced pear, goat cheese, candied pecans, arugula, cider vinaigrette
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Fruit Salad $7
Fresh seasonal fruit
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House salad $3
Mixed greens, cherry tomatoes, cucumbers, red onion, parmesan, balsamic vinaigrette
Entrées Price per person
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Short ribs $9
Braised, red wine demi-glace
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Bone-in pork loin $9
Butter basted, Garlic, thyme,
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Brisket $9
Smoked, tart cherry BBQ
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Ribeye steak $17
Pan seared, bacon butter
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Angus Meatloaf $6
House BBQ, bacon
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Salmon $15
Lemon beurre blanc, cherry tomatoes, spinach
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Sea bass $25
Sous vide, ruby port and black berry coulis, seasonal micro greens
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Alaskan cod $8
Garlic butter, fresh herbs
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Grilled chicken $7
Greek marinated, fresh herbs
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Spicy Thai chicken $7
Spicy Thai sauce, roasted peanuts, cilantro
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Pasta alfredo $6
Lemon alfredo, charred tomatoes, basil
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Pasta marinara $6
Heirloom marinara, parmesan, basil, fresh tomatoes
Sides Price per person
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Baked mac and cheese $3
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Sautéed oyster mushrooms with manchego cheese $5
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Garlic mashed potatoes $3
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Cheesy polenta $3
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Roasted cinnamon sugar sweet potato wedges with maple syrup $4
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Green beans almandine $5
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Saffron celery root puree $5
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Roasted broccoli or Brussels sprouts $3
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English peas with whiskey cream $3
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Parmesan roasted rainbow carrots $4
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Home style veggie stuffing $3
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Cole slaw $3
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Butter and chili roasted corn on the cob $3
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Soft rolls with whipped honey butter $2
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Buttermilk biscuits with whipped honey butter $2
Soups
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Smoked ham hock chowder with candied bacon and chive oil $6
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Lemon rosemary roasted chicken $5
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Zucchini parmesan $5
Vegan Gluten Free
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Eggplant Steak and Tomato Quinoa Salad
Grilled eggplant with heirloom tomato sauce, topped with a quinoa salad of chickpeas, cucumber, dried cherries and micro arugula.
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Veggie Stuffed Pepper
Slow roasted green bell pepper stuffed with fresh veggies, black beans, chipotle peppers, garlic, rolled oats and a blend of aromatic herbs and spices.
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Thai Curry Tofu
Sautéed tofu and water chestnuts tossed with a Thai curry sauce on a bed of cauliflower rice garnished with cilantro, lime and peanuts.